Step-by-Step Guide to Make Perfect boiled fried potatoes

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Perfect boiled fried potatoes. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from boiled fried potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare boiled fried potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make boiled fried potatoes is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can have boiled fried potatoes using 7 ingredients and 4 steps. Here is how you cook it.

very very yummy

Ingredients and spices that need to be Get to make boiled fried potatoes:

1. 7 medium potatoes
2. 1 water just to cover
3. 4 tbsp ghee
4. 2 tsp salt
5. 2 tbsp dried parsley flakes
6. 1 tsp ground black pepper
7. 2 tsp granulated garlic powder

Instructions to make to make boiled fried potatoes

1. wash potatoes well cut into same sized pieces as closely as possible
2. cover with just enough water add 2 tablespoons of ghee hold the other two out till water evaporates
3. when water is almost gone mash the potatoes but not all the way add spices but only add half the parsley flakes when water is gone add the ghee turn potatoes add the rest of parsley flakes let brown on the second side
4. enjoy very yummy

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So that's going to wrap this up with this special food Recipe of Super Quick Homemade boiled fried potatoes. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!