Steps to Make Homemade Macrobiotic: Simmered Sweet Potato & Apple

Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, How to Make Award-winning Macrobiotic: Simmered Sweet Potato & Apple. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Macrobiotic: Simmered Sweet Potato & Apple, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Macrobiotic: Simmered Sweet Potato & Apple delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Macrobiotic: Simmered Sweet Potato & Apple is 7 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can cook Macrobiotic: Simmered Sweet Potato & Apple using 4 ingredients and 4 steps. Here is how you cook it.

Apple simmered in salt is a macrobiotic recipe, but adding sweet potato makes it taste like sweet chestnut paste. If you have time, simmering the apple well makes it soft right down to the core. The core is basically just a ball of energy. It's simply a salt simmer, but you'll be surprised by it's sweetness. When simmering the apple, if you use too much water it'll take a long time so be moderate with the amount. If it doesn't seem like enough, add a little at a time. If you don't have any Jonathan apples, Fuji apples are okay, but it may be a bit lacking in acidity so add a bit of lemon. It's plenty delicious as-is, but you can also use it as pie filling or serve it on top of crackers. ❤ Recipe by Ruruko

Ingredients and spices that need to be Make ready to make Macrobiotic: Simmered Sweet Potato & Apple:

1. 400 grams Sweet potato
2. 1 Jonathan apple
3. 1 Fuji apple
4. 1 tsp Salt

Steps to make to make Macrobiotic: Simmered Sweet Potato & Apple

1. Cut the apple into 8 slices without peeling it, then cut into wedges. Combine with the core, water, and salt in a pot. Simmer until soft. This should take about 25-30 minutes.
2. While that's going on cut the sweet potato into slices, sprinkle with a bit of salt, and steam for about 20 minutes.
3. Once the sweet potato has finished steaming, remove the peel. Cut into cubes to make it easier to smash.
4. Place the sweet potato on top of the apple and simmer for about 10 minutes. After they've simmered together use a wooden spatula to mash them. It should resemble sweet chestnut paste.

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So that's going to wrap this up for this exceptional food Steps to Prepare Ultimate Macrobiotic: Simmered Sweet Potato & Apple. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!