Recipe of Favorite Non-fried Candied Sweet Potatoes

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Perfect Non-fried Candied Sweet Potatoes. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Non-fried Candied Sweet Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Non-fried Candied Sweet Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Non-fried Candied Sweet Potatoes using 6 ingredients and 4 steps. Here is how you can achieve it.

I wanted to eat something without worrying about calories. When you take the parchment paper out of the frying pan, it could light on fire, so I put it in a pot that I had nearby. If you adjust the amount of sugar and oil then you don't have to worry about the calories as much. Recipe by baba709

Ingredients and spices that need to be Get to make Non-fried Candied Sweet Potatoes:

1. 2 Sweet potatoes
2. 1 1/2 tbsp Sugar
3. 1 dash Salt
4. 1 tbsp Honey (Optional)
5. 2 tbsp Black sesame seeds
6. 1 1/2 tbsp Vegetable oil

Instructions to make to make Non-fried Candied Sweet Potatoes

1. Roughly chop up the sweet potatoes and the soak them in water to remove the bitterness.
2. Place a sheet of parchment paper in a frying pan. Add in the vegetable oil, sugar, and salt and mix together. Spread it out with a spoon.
3. Turn the heat on low and add in the sweet potatoes. Cover with a lid and steam for 5-6 minutes. When halfway, cooked, turn them over. Then poke with a bamboo skewer. Once it can be poked all the way through, they're ready.
4. To finish, raise the heat, mix in the sesame seeds and honey, and it's done! I think they taste best when they're a bit more golden.

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So that's going to wrap it up for this exceptional food How to Make Quick Non-fried Candied Sweet Potatoes. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!