Step-by-Step Guide to Make Speedy Easy Potato Salad

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Homemade Easy Potato Salad. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Easy Potato Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Potato Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Easy Potato Salad estimated approx 30 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Easy Potato Salad using 10 ingredients and 4 steps. Here is how you cook that.

From my Facebook recipe page 'ChrisO's Kitchen Rules!'.

Ingredients and spices that need to be Prepare to make Easy Potato Salad:

1. 6 medium to large Desiree potatoes
2. 3 stick Spring onion, sliced
3. 1/3 cup Fresh chopped parsley
4. 1 cup Peas and corn, cooked and cooled
5. 3 Rasher bacon, diced and fried
6. 150 ml Sour cream
7. 100 ml Whole egg mayonnaise
8. 1 Squirt of lemon juice
9. 2 tbsp Dijon mustard
10. 1 Garlic salt and cracked black pepper to taste

Steps to make to make Easy Potato Salad

1. Chop spuds into even sized bits. (2 to 3 cm)
2. Drop into boiling water and cook until still firm but cooked through.
3. Cool under cold running water to stop cooking process.
4. Now you simply fold through other ingredients gently and serve. Serves many sides- good for when you've got a bunch if people around and very tasty- Enjoy!

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So that's going to wrap it up for this special food Recipe of Favorite Easy Potato Salad. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!