Simple Way to Prepare Any-night-of-the-week Japanese-style Potato Salad

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Steps to Make Perfect Japanese-style Potato Salad. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Japanese-style Potato Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese-style Potato Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Japanese-style Potato Salad is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can have Japanese-style Potato Salad using 7 ingredients and 3 steps. Here is how you cook that.

This is a Japanese-style potato salad. It's very simple to make but this will be a good side dish. It tastes good to refrigerate first and then eat. You can also use the microwave to cook potatoes.

Ingredients and spices that need to be Prepare to make Japanese-style Potato Salad:

1. 3-4 potatoes (peel and cut into bite sizes)
2. 1 onion (peel and slice thinly)
3. 1 can tuna
4. 1 Tbsp vinegar
5. 1-2 Tbsp soy sauce
6. 2 Tbsp~ mayonnaise
7. salt & pepper

Steps to make to make Japanese-style Potato Salad

1. Add the potatoes to cold, salted (2 tsp salt) water and then bring to a boil until cooked. Drain and immediately pour in vinegar and mix (do not mash all potatoes, but leave a part of them undone) with pepper, let them cool.
2. Heat the mayonnaise in a pan over medium heat. Add onion and stir fry until wilted. Put canned tuna and the soup of it and keep stir frying for 1 minute. Add soy sauce and cook thoroughly.
3. Mix potatoes (step 1) and fried onion (step 2), mayonnaise in a bowl. Season with salt and pepper and soy sauce to taste.

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So that's going to wrap it up for this exceptional food Simple Way to Make Any-night-of-the-week Japanese-style Potato Salad. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!