Recipe of Any-night-of-the-week Vickys Sweet Chilli Sauced Potato Wedges, GF DF EF SF NF

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Super Quick Homemade Vickys Sweet Chilli Sauced Potato Wedges, GF DF EF SF NF. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Vickys Sweet Chilli Sauced Potato Wedges, GF DF EF SF NF, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vickys Sweet Chilli Sauced Potato Wedges, GF DF EF SF NF delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vickys Sweet Chilli Sauced Potato Wedges, GF DF EF SF NF is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vickys Sweet Chilli Sauced Potato Wedges, GF DF EF SF NF estimated approx 1 hour.

To get started with this recipe, we have to prepare a few ingredients. You can have Vickys Sweet Chilli Sauced Potato Wedges, GF DF EF SF NF using 3 ingredients and 7 steps. Here is how you cook that.

Any excuse to use sweet chilli sauce is a great excuse I say!

Ingredients and spices that need to be Make ready to make Vickys Sweet Chilli Sauced Potato Wedges, GF DF EF SF NF:

1. 450 grams roasting potatoes, scrubbed clean
2. 1 1/2 tbsp sunflower oil
3. 6 tbsp sweet chilli sauce, homemade recipe previously posted

Instructions to make to make Vickys Sweet Chilli Sauced Potato Wedges, GF DF EF SF NF

1. Boil the potatoes whole in their skins, 15 minutes for medium sized potatoes, 25 minutes for large ones, until almost tender
2. Preheat the oven to gas 6 / 200C / 400°F and line an oven tray with foil or parchment paper
3. Drain the potatoes, then when cool enough to handle, cut each potato in half lengthwise then cut each half into 3 wedges
4. Spread the wedges out on the baking tray
5. Combine the oil and sweet chilli sauce and drizzle over the wedges, toss gently to coat https://cookpad.com/us/recipes/350325-vickys-thai-style-sweet-chilli-dipping-sauce
6. Bake for 25 minutes until fork tender
7. These go great with my flavoured mayos, or with even more sweet chilli sauce! https://cookpad.com/us/recipes/360100-vickys-flavoured-mayonnaises-gluten-dairy-egg-soy-free https://cookpad.com/us/recipes/332798-vickys-eggless-mayonnaise-gluten-dairy-egg-soy-nut-free

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Award-winning Vickys Sweet Chilli Sauced Potato Wedges, GF DF EF SF NF. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!