Recipe of Any-night-of-the-week Roasted brussel sprouts and potatoes

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Speedy Roasted brussel sprouts and potatoes. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Roasted brussel sprouts and potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted brussel sprouts and potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Roasted brussel sprouts and potatoes is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Roasted brussel sprouts and potatoes estimated approx 1 hour.

To get started with this particular recipe, we have to prepare a few components. You can have Roasted brussel sprouts and potatoes using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Roasted brussel sprouts and potatoes:

1. 2 sweet peppers
2. 1 cup brussel sprouts
3. 1 russet potatoes
4. 4 tbsp olive oil
5. 1/2 tsp salt
6. 2 pinch Italian seasoning
7. 2 pinch onion powder

Instructions to make to make Roasted brussel sprouts and potatoes

1. Preheat oven to 400°F
2. In a bowl mix
3. Make sure before you add the potatoes they are chopped. Also make sure the peppers are too
4. Make sure everything is throughly mixed than place evenly on a baking sheet
5. It takes 40 minutes for it to cook through. Or until the potatoes are golden brown and cooked

While that is in no way the end all be all guide to cooking easy and quick lunches it's good food for thought. The hope is that will get your creative juices flowing so that you may prepare wonderful lunches for the family without needing to perform too horribly much heavy cooking in the process.

So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Roasted brussel sprouts and potatoes. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!