How to Prepare Speedy Hashbrown Potato Rounds

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Speedy Hashbrown Potato Rounds. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Hashbrown Potato Rounds, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hashbrown Potato Rounds delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hashbrown Potato Rounds is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hashbrown Potato Rounds estimated approx 40 mins.

To begin with this particular recipe, we must first prepare a few components. You can have Hashbrown Potato Rounds using 3 ingredients and 12 steps. Here is how you cook that.

my family been making these since before grandma. can be served with breakfast, lunch or dinner. whats great about these is that they are very versatile.. u can add diced green pepper,onion & mushroom at begining of cooking.. add crumbled bacon and scrambled eggs at the end..

Ingredients and spices that need to be Get to make Hashbrown Potato Rounds:

1. 5 lb bag idaho potatoes
2. 5 tbsp bacon grease
3. 1 salt and pepper to taste

Instructions to make to make Hashbrown Potato Rounds

1. peel then rinse potatoes.
2. slice potatoes thin and blot with paper towels to remove excess moisture.
3. heat bacon grease in the bottom of a large skillet with a lid.
4. place sliced potatoes on top.
5. sprinkle with salt and pepper.
6. place lid on potatoes and cook on medium/high heat for ten minutes.
7. scrape up and flip potatoes. replace lid. and cook for 15 min. flipping every 5 minutes. ( when removing lid let the water/condensation drip into the skillet.)
8. remove lid and cook another 10 min.. still flipping every 5 min.
9. remove from heat and serve.
10. enjoy!
11. u can also add nearly any type of meat to this as well. or serve alongside your meal.
12. serves 4-5 people.

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So that is going to wrap this up for this special food Recipe of Favorite Hashbrown Potato Rounds. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!