Steps to Make Award-winning Seasonal Autumn Sweets Fancy Sweet Potato

Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Award-winning Seasonal Autumn Sweets Fancy Sweet Potato. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Seasonal Autumn Sweets Fancy Sweet Potato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Seasonal Autumn Sweets Fancy Sweet Potato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Seasonal Autumn Sweets Fancy Sweet Potato using 6 ingredients and 10 steps. Here is how you can achieve it.

This is my family's standard autumn sweet. I also often make them as a gift. Everyone gets so delighted when I make these since they look so fancy. The important step is making the sweet potato puree, but once 's made, it is almost done! You can make into round shapes instead of squeezing, but it looks better if you squeeze it out. (Recipe by RIKA MAMA)

Ingredients and spices that need to be Get to make Seasonal Autumn Sweets Fancy Sweet Potato:

1. 700 grams Sweet potato
2. 70 grams Butter
3. 40 grams Sugar
4. 2 Egg yolk (Medium)
5. 1 dash Vanilla essence
6. Milk (as needed)

Instructions to make to make Seasonal Autumn Sweets Fancy Sweet Potato

1. Peel the skin off the sweet potatoes and cut into small pieces. Soak in water and drain.
2. Place the pieces into a sauce pan and cover with water. Cook until the potatoes soften.(Until a toothpick pushes through easily.
3. Drain and then strain the sweet potatoes to make a puree.
4. Add the softened butter, egg yolks, and sugar in another bowl and mix well.
5. Combine Steps 3 and 4, mixing smooth.
6. Now add the vanilla essence and mix some more. If the mixture is not soft enough to squeeze from a piping bag, add a little milk to adjust.
7. Now transfer the mixture into a piping bag.
8. Pipe the potato mixture into paper cups.
9. Bake in a preheated oven at 220℃ for 20 minutes.
10. They're complete.

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So that's going to wrap it up for this special food Recipe of Super Quick Homemade Seasonal Autumn Sweets Fancy Sweet Potato. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!