Step-by-Step Guide to Prepare Quick Scalloped Potatoes

Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, How to Prepare Award-winning Scalloped Potatoes. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Scalloped Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scalloped Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Scalloped Potatoes using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Scalloped Potatoes:

1. 6 potatoes
2. 1 cup milk
3. 1/2 cup evaporated milk
4. butter
5. flour
6. 1/2 onion
7. 1/2 bell pepper
8. 1 1/2 bag cheese
9. to taste salt and pepper

Instructions to make to make Scalloped Potatoes

1. Peel and Cut the potatoes in circles. Clean and boil them until they are tender. Drain and pour in a bowl.
2. Get a saucepan and saute some butter with your onion and bell pepper set aside.
3. Melt some more butter and combine with a little flour. Add both milks, some cheese, bell pepper and onion, salt and pepper. Let it heat up.
4. Pour the cheese sauce over the potatoes. Pour in a pan and top with cheese. Bake until golden brown. And enjoy...

While this is in no way the end all be guide to cooking fast and simple lunches it is very good food for thought. The hope is that this will get your creative juices flowing so that you can prepare excellent lunches for the family without having to accomplish too much heavy cooking through the process.

So that's going to wrap this up for this special food Recipe of Award-winning Scalloped Potatoes. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!