Step-by-Step Guide to Make Homemade Potato Chips

Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to make a distinctive dish, Recipe of Quick Potato Chips. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Potato Chips, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato Chips delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Potato Chips is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Potato Chips estimated approx 45 mins.
To get started with this recipe, we have to first prepare a few components. You can have Potato Chips using 4 ingredients and 10 steps. Here is how you can achieve it.
Crispy, crunchy, savory goodness.
Ingredients and spices that need to be Take to make Potato Chips:
- 4 Russet Potato, Large
- 4 Tablespoon Salt
- To Taste Seasoning of Choice
- 1 Vegetable Oil for deep frying
Steps to make to make Potato Chips
- Scrub and clean potatoes
- Slice as thinly as possible. I used a food processor with a slicing attachment.
- Soak in a large bowl of water and the salt for 30 minutes.
- Remove from bowl and rinse.
- Preheat deep fryer (with vegetable oil in it) to 375°F
- Spread potato slices onto a clean surface
- Sprinkle both sides with favorite spices. I used KC Masterpiece Barbecue Seasoning and salt.
- Optional: transfer to a bowl and shake well to coat, and make frying easier.
- Drop into preheated oil and fry in small batches until golden brown.
- Transfer to a paper towel to absorb the extra oil, serve and enjoy!
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So that's going to wrap this up with this special food Recipe of Speedy Potato Chips. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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