Simple Way to Make Award-winning Fried potatoes with onions

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, How to Prepare Speedy Fried potatoes with onions. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fried potatoes with onions, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried potatoes with onions delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Fried potatoes with onions using 6 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Fried potatoes with onions:

1. 6-8 potatoes (i used red potatoes but you can use any variety)
2. 1 small onion chopped
3. 2 cloves garlic minced
4. to taste Seasoned salt and pepper
5. to taste red pepper flakes (optional)
6. 3 tablespoons olive oil

Instructions to make to make Fried potatoes with onions

1. Add oil to skillet once hot add potatoes, onion and garlic
2. Cook potatoes on mid-high letting the potatoes and onions brown just a bit. (They will brown more while cooking)
3. Add about 1/2 cup of water and put the top on. Every now and then stir potatoes to prevent from sticking. Cook until potatoes are tender on low. May need to add more water.
4. When potatoes are cooked through add red pepper flakes. Turn fire back up to med and let cook while stiring about another 5 mins.
5. Enjoy!!

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So that's going to wrap it up for this special food How to Prepare Super Quick Homemade Fried potatoes with onions. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!